Eats

Breakfast tacos

*All tacos are served on FLOUR tortillas. Substitute a handmade CORN tortilla for $1.25

AVOCADO AND POTATO          $6.00

POTATO AND EGG                        $4.75

SHROOM AND EGG                     $4.75

SAUSAGE AND EGG                   $4.75

BACON AND EGG $4.75

BEAN AND CHEESE                   $4.25

BRISKET AND EGG                      $6.00

*add these toppings to your taco for $1.25*

Skillet Roasted Potatoes

Shredded Cheddar Cheese

Seasonal Local Shrooms $1.50

Texas Style “Refried” Black Beans

Smashed Avocado

Pico De Gallo

Local Microgreen Blend

TCP’s House-Made Queso $1.50

THE ULTIMATE CHEESE TACO…$6

GENEROUS AMOUNT OF GRILLED QUESO FRESCO LAYERED WITH REFRIED BLACK BEANS, POBLANO AIOLI, ORGANIC SHREDDED SPRING MIX & ARUGULA, AND DICED TOMATOES.

Beverages

MEXICAN COKE, DUBLIN DR PEPPER, CHEERWINE ALL MADE W/ REAL CANE SUGAR …..$2.50

MONTANE SPARKLING SPRING WATER ….. $2.00

ICED TEA ….. $2.50 (Free Refills)

THE CLEAN PLATE’S SPECIAL BLEND OF DYNAMITE COFFEE ….. $2.50 (1Free Refill)

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Excited to decorate the soon to be opening dining room with local art! I scored this piece at The Enchanted Oak here in Black Mountain. Can’t wait to get it up on the wall. We’re here til 4 today, come grab some tacos!
Excited to decorate the soon to be opening dining room with local art! I scored this piece at The Enchanted Oak here in Black Mountain. Can’t wait to get it up on the wall. We’re here til 4 today, come grab some tacos!
Add some extra nutrition to your taco with these locally grown microgreens from Heirloom Annie! Come see us today until 3pm 🌮
Add some extra nutrition to your taco with these locally grown microgreens from Heirloom Annie! Come see us today until 3pm 🌮
Just wanted to let y’all know we are now offering dessert made by our neighbors @foursistersblackmountain! We’ve got tart savory lemon bars and fudge laden brownies y’all! . . . . . . . #thecleanplateasheville #farmtotable #828isgre
Just wanted to let y’all know we are now offering dessert made by our neighbors @foursistersblackmountain! We’ve got tart savory lemon bars and fudge laden brownies y’all! . . . . . . . #thecleanplateasheville #farmtotable #828isgreat #avl #asheville #foodie #eatlocal #local #locavore #avlfood #avleats #avldrinks #avltoday #diglocal #cleancomfortfood #ashevilleeats #curbsideavl #blackmountainnc #butter #womanownedbusiness
Nachos! Made with Apple Brandy Beef, house made tortilla chips, sharp cheddar our famous queso and beans, & topped with pico de gallo. They’re delish!
Nachos! Made with Apple Brandy Beef, house made tortilla chips, sharp cheddar our famous queso and beans, & topped with pico de gallo. They’re delish!
It’s a lovey day to be out and about! Come see us today. Annnnnd we’ve got some new salsas back on the menu today! Open til 3 today and 4 tomorrow.
It’s a lovey day to be out and about! Come see us today. Annnnnd we’ve got some new salsas back on the menu today! Open til 3 today and 4 tomorrow.
Come see us tomorrow from 8am-3pm for Topo Tuesdays!! $1 Topo Chicos while supplies last! 🌮
Come see us tomorrow from 8am-3pm for Topo Tuesdays!! $1 Topo Chicos while supplies last! 🌮
Our pulled pork taco is back! Apple Brandy Farm’s pork rubbed with all the good stuff, then braised overnight til it’s “fall off the bone” tender. Then we shred it and top it off with our fresh pico de gallo. Open til 3 today
Our pulled pork taco is back! Apple Brandy Farm’s pork rubbed with all the good stuff, then braised overnight til it’s “fall off the bone” tender. Then we shred it and top it off with our fresh pico de gallo. Open til 3 today and tomorrow.
Hey y’all! I’ve got fish tacos on special for $3.50 each for the rest of the day today! That’s over 2 bucks off! The rainy weather this week left us with an excess and I’d like to sell out before we close for two days. See y&r
Hey y’all! I’ve got fish tacos on special for $3.50 each for the rest of the day today! That’s over 2 bucks off! The rainy weather this week left us with an excess and I’d like to sell out before we close for two days. See y’all later:)
WE HAVE QUESO NOW. Just thought y’all would wanna know. Locally made Amish American cheese simmered with roasted peeper, Mills River cream and finished with sharp cheddar.
WE HAVE QUESO NOW. Just thought y’all would wanna know. Locally made Amish American cheese simmered with roasted peeper, Mills River cream and finished with sharp cheddar.
FREE COOZIE for the first 3 people to get a Topo Chico!! Get ‘em while they last! #topochico #avleats #blackmountain #farmtotable #cleaneating #freshfood
FREE COOZIE for the first 3 people to get a Topo Chico!! Get ‘em while they last! #topochico #avleats #blackmountain #farmtotable #cleaneating #freshfood
Excited to decorate the soon to be opening dining room with local art! I scored this piece at The Enchanted Oak here in Black Mountain. Can’t wait to get it up on the wall. We’re here til 4 today, come grab some tacos! Add some extra nutrition to your taco with these locally grown microgreens from Heirloom Annie! Come see us today until 3pm 🌮 Just wanted to let y’all know we are now offering dessert made by our neighbors @foursistersblackmountain! We’ve got tart savory lemon bars and fudge laden brownies y’all! . . . . . . . #thecleanplateasheville #farmtotable #828isgre Nachos! Made with Apple Brandy Beef, house made tortilla chips, sharp cheddar our famous queso and beans, & topped with pico de gallo. They’re delish! It’s a lovey day to be out and about! Come see us today. Annnnnd we’ve got some new salsas back on the menu today! Open til 3 today and 4 tomorrow. Come see us tomorrow from 8am-3pm for Topo Tuesdays!! $1 Topo Chicos while supplies last! 🌮 Our pulled pork taco is back! Apple Brandy Farm’s pork rubbed with all the good stuff, then braised overnight til it’s “fall off the bone” tender. Then we shred it and top it off with our fresh pico de gallo. Open til 3 today Hey y’all! I’ve got fish tacos on special for $3.50 each for the rest of the day today! That’s over 2 bucks off! The rainy weather this week left us with an excess and I’d like to sell out before we close for two days. See y&r WE HAVE QUESO NOW. Just thought y’all would wanna know. Locally made Amish American cheese simmered with roasted peeper, Mills River cream and finished with sharp cheddar. FREE COOZIE for the first 3 people to get a Topo Chico!! Get ‘em while they last! #topochico #avleats #blackmountain #farmtotable #cleaneating #freshfood